Because it makes measuring ingredients faster and more accurate. Here's how. Read More
Why you need a kitchen scale
December 6, 2018
Blog
More tips for finger lickin’ chicken
October 16, 2018
In celebration of my new book, “Finger Lickin’ Chicken,” tips for making all your chicken finger lickin’ good. Read More
4 tips for finger lickin’ chicken breasts
October 3, 2018
Light meat chicken can get dry and tough very easily, and can be, well, flavorless. What to do? A few tips. Read More
You will love “Finger Lickin’ Chicken”
September 17, 2018
I’ve written a new cookbook, “Finger Lickin’ Chicken," a mini e-book with just 12 recipes and available on Amazon and iTunes. Read More
8 tips for buying and using berries
August 9, 2018
Now is the time to eat so many berries that you won’t be tempted by sub-par specimens in the off-season. So then, a few tips for buying and using them. Read More
Ideas for better burgers
July 22, 2018
How to change up your burger game. Read More
Old friends
May 15, 2018
What's so great about old friends, and why they're kind of like comfort food. Read More
How to make a spiral cut roast
March 28, 2018
It’s not that difficult. Even better, it’s also very forgiving. And a real crowd-wower. Read More
A Valentine’s Day quickie
February 12, 2018
Since it’s only a couple of days away, I’m doing a quick post with a quick recipe that’s perfect for romance—Sesame-Hoisin Pork Tenderloin and Carrots. Read More
Cookies for angels
December 6, 2017
Why I'm making Hazelnut, Milk Chocolate, and Cherry Icebox Cookies for the holidays. Read More