Roasted Halibut and Potatoes with Cilantro-Scallion Salsa

Curried Lamb and Butternut Squash Stew

Orange Chicken Stir-Fry with Rice Noodles

Coriander and Fennel Seed Spatchcocked Chicken with Cucumber Yogurt Sauce

Scallop Scampi with Spring Onions and Orzo

Spice-Braised Brisket with Shallots and Tangerines