Jill Silverman Hough

Happy cooking, delicious food

Featured recipes

Shannon's Egg Nog / JillHough.com Boozy and loaded with creamy goodness—and sooo much better than store bought. #eggnog #homemadeeggnog #eggnogrecipe #holidayrecipe #holidaycocktail

Shannon’s Egg Nog

Gingerbread Scones / JillHough.com Warming, spicy, and perfect all winter long. Nice for gift-giving too.

Gingerbread Scones

Bay-Infused Chocolate Pot de Crème / JillHough.com A basic-but-delicious chocolate pot de crème (aka chocolate pudding) made even more special by infusing it with fresh bay leaves.

Bay-Infused Chocolate Pot de Crème

Pomegranate Rack of Lamb with Garlic and Rosemary / JillHough.com

Pomegranate Rack of Lamb with Garlic and Rosemary

Lemon- and Prosciutto-Stuffed Pork Loin / JillHouogh.com Light and bright but also grand and elegant. Enjoy it for all your spring entertaining. #pork #porkloin #porkroast #lemon #prosciutto

Lemon- and Prosciutto-Stuffed Pork Loin

Wine-Simmered Beef Stew with Carrots, Mushrooms, and Sweet Onions / JillHough.com This stew, a version boeuf bourguignon, is perfect for when it’s cold outside and you’re looking to cozy up to something warm. Make it when you’ll be around to enjoy the simmering smells, whether it be a rainy afternoon, Superbowl Sunday, or Valentine’s Day. Then sup on big chunks of rich beef and tender vegetables, all coaxed to perfection in a sexy, silky cooking liquid that’s generously laced with wine. #beefstew #stew #beef #winterstew #boeufbourguignon

Wine-Simmered Beef Stew with Carrots, Mushrooms, and Sweet Onions

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