About
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My recipes
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Kitchen wisdom
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About
My cookbooks
My recipes
My teaching
Kitchen wisdom
Work with me
Contact

Jill Silverman Hough

Happy cooking, delicious food

Pan-Seared Rosemary Rainbow Trout with Cherry Tomato Relish / JillHough.com This tasty trout recipe can be ready in about fifteen minutes—and is especially pretty if you use a medley of cherry tomato shapes and colors.

There are other fish in the sea

Halibut with Green Olive Salsa Verde, Arugula, and Lentils / JillHough.com This dish has a lot going on—silky fish, nutty arugula, earthy lentils, and a vibrant salsa. Being both warming and bright, it’s perfect for spring or fall. #halibut #fish #seafood #arugula #lentils #olives #salsaverde

How I learned about pulses and drank the Kool-Aid

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Copyright 2009-2025 Jill Silverman Hough

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