Jill Silverman Hough

Happy cooking, delicious food

Pan-Seared Rosemary Rainbow Trout with Cherry Tomato Relish / JillHough.com This tasty trout recipe can be ready in about fifteen minutes—and is especially pretty if you use a medley of cherry tomato shapes and colors.

There are other fish in the sea

Looking for something special?

My cookbooks

My cookbooks

My recipes

Kitchen wisdom

Want happy cooking and delicious food?

Subscribe to my recipes & kitchen tips

Want to work
with me?

Click here for more info