Summer round-up

June 20, 2012

In honor of the summer solstice, how about a round-up of summery posts?

How to pick a perfect peach
6 delicious ways to enjoy tomatoes
How to make sorbet without a recipe
How to tell when meat is done (a skill to practice with your summer grilling)
Hooray for Rosé (a summery wine if there ever was one)
Rootin’ tootin’ Zinfandel (a perfect pairing for all manner of smoky, charred meats)

Now let’s add some appropriate recipes…

Strawberry Rosemary Muffins
Cold Cucumber Soup
Salmon Caesar Salad
Spice-Rubbed Pork Chops with Grilled Tomato Sauce
Cherry Ice Cream with Chocolate Chips

Plus a few ideas from others’ sites…

Michael Ruhlman’s Mighty Mojito
Joy the Baker’s BLT Corn Salad Wraps
Simply Recipes’s Fruitti di Mare Seafood Salad
The Kitchn’s 7 Ways to Make Any Salad Taste Better
Serious Eats’ Guide to Inexpensive Steak for the Grill: 5 Cuts You Should Know
Real Simple’s 8 Blueberry Desserts

Happy solstice–and here’s to a tasty summer. Yee haw!

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