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The great pumpkin!

The great pumpkin!

October 24, 2011

One of the easiest ways to make your cooking festive is to use it to celebrate what's in season - serve asparagus in the springtime, tomatoes in the summer, and citrus in the winter. To me, nothing says fall like pumpkin. And it’s delicious in so many dishes, savory and sweet. Pumpkin also comes in several different forms, giving you plenty of opportunities to include it in your fall cooking. Read More