How to reconcile visions of sugar plums with the harsh light of reality? Chill, with chilaquiles. Read More
Holiday stress? Chill with chilaquiles
December 14, 2015
Blog
Cooking the books: Wine Folly
December 3, 2015
With Christmas fully upon us, it’s time to think about gifts. So I’m thinking about “Wine Folly: The Essential Guide to Wine.” Read More
A Thanksgiving story, or why one slice of pie will do
November 20, 2015
How a beloved dog's Thanksgiving reminds me one slice of pie will usually do—even if it's Pumpkin Pie with Gingered Whipped Cream. Read More
Marinated Olives with Citrus and Garlic, an easy app to ride out the holidays
November 13, 2015
Marinated olives are an ideal app for the holidays—mix up a batch and a festive, nummy nibble for any occasion is handled. Read More
Cooking the Books: The Whole Grain Promise
November 3, 2015
If you’ve ever had a thought about eating better—and who hasn’t?—“The Whole Grain Promise” is for you. Read More
How to buy and care for kitchen knives
October 22, 2015
A good knife is your best friend in the kitchen. Here's how to choose one and then take care of it. Read More
Love, salmon, and Blue Angels
October 10, 2015
Remembering my wedding, seventeen years ago today. Read More
Cooking the Books: Empanadas
August 14, 2015
On “Empanadas: The Hand-Held Pies of Latin America” by Sandra Gutierrez. This book is almost as much fun to read as it is to cook from. Read More
A swoon-worthy Nectarine Almond Rosé Crumble
July 24, 2015
Make a truly swoon-worthy dessert—what with the fruit, the wine, the nuts, and even a hint of cardamom—that's special yet easy-going. Read More
24 links for a delicious summer
June 22, 2015
I’m makin’ the livin’ easy by mixing my favorite summer cocktail—Strawberry Vodka and Tonic, anyone?—and revisiting some posts of summers past. Read More